"Lac Tindaya"

Semi Natural Olive Oil

Made from raw milk of the #majorera goat. It is known for its cylindrical shape and the image of palm fronds on its rind, which is only used in Fuerteventura. It is of firm cut, wrapped in olive oil semi matured and between 21 - 60 days old. Goat's cheese not only strengthens the already adult imun system, due to its mild pungency it is also very popular with children and thus increases their immune system.

The #goats cheese, is suitable as an aperitif and accompaniment to young, red table wine on any occasion, raw with bread, sweet dessert wine or salad. It is also ideal for refining casseroles, meat dishes, soups and sauces.

Ingredients: raw milk from the "majorera" goat, salt, rennet

Nutritional value

• Protein: 27.5%
• Fat: 55.5%

Product information

• Storage: Cool and dry
• Best before: 5 -8 M
• Item plus pack.: 1.0 kg
• Certified mail: € (EUR) = 1001 - 2000 g